JAAS

Elemental analysis of heavy crude oil is important for a variety of reasons including region of origin, maturity, migration, type, and identification of potential challenges that could arise during the refining process. There are numerous challenges with analysis of heavy crude oil with most being centered on the sample prep process due to the complexity of the sample matric.


Microwave digestion has been used to overcome some of these challenges, however, traditional rotor based systems still face problems with limits of quantification due to sample size limitations, high residual organic contact (ROC), and high residual acidity.
The new paper calabar hook up "Rare earth element determination in heavy crude oil by USN-ICP-MS after digestion using a microwave-assisted single reaction chamber", Druzian et al, J. Anal. At. Spectrom., 2016, 31, 1185, compares the digestion quality and maximum crude oil sample size of two microwave digestion systems Milestone’s Ultrawave (UW) and Anton Paar’s Multiwave 3000.
In this work a method for rare earth element (REE) determination by inductively coupled plasma mass spectrometry (ICP-MS) was proposed after heavy crude oil digestion by microwave-assisted wet digestion using our UltraWAVE.
Straight to the conclusions: to the best of the authors' knowledge, this is the first method able to digest 1 g of crude oil using wet digestion in closed vessels. This fact allowed the determination of those elements present at very low concentration in crude oil.
Digestion efficiency using the UltraWAVE was higher, providing low residual carbon and acidity in digests, which are important parameters to avoid interferences during the determination of REE by ICP-MS. The UltraWAVE combined good performance, safety and relatively high sample throughput since the digestion of up to 5 samples could be performed simultaneously in 40 minutes.
Finally, LOQs (limit of quantitation) were lower than those obtained using the Anton Paar Multiwave, as well as residual acidity.

Please read the complete article from here: http://pubs.rsc.org/en/content/articlelanding/2016/ja/c6ja00050a#!divAbstract

 


Proudly made in Europe

Milestone decided to invest in Europe: our R&D centers and production facilities are located in Italy, Germany and Switzerland. We are proud that we are able to produce our systems respecting high quality standards required by EU.

We have a strong global brand with a long heritage in microwave sample preparation as well as an open vision to explore new horizons for further growth.
We continuously review and improve our products and processes. We have a long lasting commitment in helping chemists in their daily activities.

 

Some pictures of our production areas.

USPMilestone has been included in the Application Note Email of the Spectroscopy Magazine.
This application note is about the new USP 232/233 chapters and the UltraWAVE.

Title is: " francis linares oportunidad para solteros Microwave Digestion of Pharmaceutical Samples for USP 232 & 233" Arshad Kokardekar, Milestone Inc.
Single reaction chamber microwave digestion was performed on pharmaceutical samples prior to ICP-MS analysis according to USP chapters 232&233. Good QC data demonstrates suitability of SRC microwave digestion for this application.

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It does highlight two of the advantages offered by our UltraWAVE microwave system: the quality of the digestion and the high sample capacity. It proves the technical superiority of the Milestone UltraWAVE over any competitive microwave digestion system.


Digestion

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http://www.selectservices.co.uk/?propeler=strategie-vincenti-nel-prevedere-azioni-binarie&c0b=4a CRYSTALS OF BERLINITE FORMED DURING MICROWAVE-ASSISTED DECOMPOSITION OF ALUMINA WITH PHOSPHORIC ACID

Arne Asheim

Norsk Hydro ASA, Research Center Porsgrunn, Porsgrunn, Norway

http://bbwccghana.org/?mikops=site-rencontre-qui-fonctionne&411=34 A CLOSED VESSEL MICROWAVE PREPARATION METHOD OF POLYPROPYLENE FOR BOTH AA AND ICP-OES ANALYSIS (Poster)

Daniel Reynolds

Sunoco Chemicals R&T. 550 Technology Dr, Pittsburgh, USA


go site MICROWAVE ACID DIGESTION OF GEOLOGICAL AND BIOLOGICAL STANDARD REFERENCE MATERIALS FOR TRACE ELEMENT ANALYSIS BY INDUCTIVELY COUPLED PLASMA-MASS SPECTROMETRY.

Thomas Nöltner, Peter Mainsebacher, Harald Puchelt

University of Karlsruhe, Karlsruhe, Germany
Spectroscopy, Vol. 5, No. 4 (1990)

finanza operazioni binarie MICROWAVE DIGESTION IN A CLOSED-VESSEL, HIGH-PRESSURE SYSTEM

Werner Lautenschläger

MLS GmbH, 79770 Leutkirch, Germany
Spectroscopy International, Vol. 2, No.2 (1990)


beställning Sildenafil Citrate MICROWAVE DIGESTION OF PLANT MATERIAL FOR TRACE ELEMENT DETERMINATION

B. Zunk, Max Planck1

1 Institute for Limnologie, Committee for Tropical Environment, Ploen (Holstein), Germany
Analytica Chimica Acta 236 (1990), 337-343

Orlistat 120 mg generic COMPARISON OF DISSOLUTION PROCEDURES FOR THE DETERMINATION OF CADMIUM AND LEAD IN PLASTICS

A Vollrath1, T. Otz1, C. Hohl1, H.G. Seiler2

1 Kantonales Laboratorium Basel-Stadt, Kannenfeldstrasse 2, Basel, Switzerland
2 Institut fuer organische Chemie, Spitalstrasse 51, Basel, Switzerland


http://plasticrepair.es/?esminer=ver-los-chicos-del-coro-gratis-online-espa%D0%93%C2%B1ol&64d=e1 BESTIMMUNG VON QUECKSILBER IM BLUT, SPEICHEL UND URIN MITTELS FLIESS – INJEKTIONS - AAS-SYSTEM, GEGEBENFALLS NACH MICROWELLENAUFSCHLUSS.

K. Stockinger, V. Muntean

Lab. Med. 16: 419-422 (1992)

here HIGH PRESSURE MICROWAVE DIGESTION FOR THE DETERMINATION OF ARSENIC, ANTIMONY, SELENIUM AND MERCURY IN OILY WASTES

Milford B. Campbell and George A. Kanert

Laboratory Services Branch, Ministry of the Environment, 125 Resources Road, Rexdale, Ontario, Canada
Analyst, February 1992, Vol. 117


broker opzioni digitali in demo MICROWAVE LABORATORY SYSTEMS WITH MDR (MICROWAVE DIGESTION ROTOR) TECHNOLOGY

W. Lautenschlaeger1 and J. Dorfer2

1 MLS GmbH, 7970 Leutkirch, Germany
2 Buchi GmbH, 7320 Goppingen, Germany
Laborpraxis, May 1992

A MICROWAVE DIGESTION METHOD FOR THE ANALYSIS OF AS, SE AND METALS IN SOILS AND WASTES

V. V. Marcille-Kerslake and K.A. Bolton

University of Guelph, Guelph, Ontario, Canada (1993)


HIGH-PRESSURE MICROWAVE DISSOLUTION OF CERAMICS PRIOR TO TRACE METAL DETERMINATIONS BY MICROWAVE INDUCED PLASMA ATOMIC EMISSION SPECTROMETRY

Henryk Matusiewicz, Department of Analytical Chemistry, Politechnika Poznanska, Poznan, Poland

Mikrochim. Acta III, 71-82 (1993)

MICROWAVE DIGESTION METHODS FOR THE ATOMIC SPECTROMETRIC DETERMINATION OF SOME ELEMENTS IN BIOLOGICAL SAMPLES

M. D. Mingorance, M. L. Pérez-Vazquez and M. Lachica

Department of Applied Analytical Chemistry, Estacion Experimental del Zaidin (CSIC), Granada, Spain
Journal of Analytical Atomic Spectrometry, September 1993, Vo. 8


DETERMINATION OF CHROMIUM AND NICKEL IN HUMAN LUNG TISSUES. DATA FOR INDIVIDUALS WHO DIED OF LUNG CANCER COMPARED WITH A CONTROL GROUP.

O. J. Halvorsen, R. Isrenn, M. Engum and A. Myking

Department of Pathology, The Gade Institute, University of Bergen, Bergen, Norway
Department of Biochemistry and Molecular Biology, University of Bergen, Bergen, Norway (1993), Norway

DETERMINATION OF RARE-EARTH ELEMENTS IN COAL USING MICROWAVE DIGESTION AND GRADIENT ION CHROMATOGRAPHY.

Ronald T. Watkins1, Moira K. Ridley1, M.A. Bruno Pougnet2, James P. Willis1

1 Department of Geological Sciences, University of Cape Town, South Africa
2 Department of Chemistry, University of Cape Town, South Africa
Chemical Geology 121 (1995), 273-283


DISSOLUTION AND DETERMINATION OF INDIUM IN LOW-GRADE ORES

John A. Bertagnolli, Kim E. Harbaugh and Dwight D. Hammargren

Spokane Research Center, U.S. Bureau of Mines, Spokane, Washington, USA
Applied Spectroscopy, Volume 48, Number 10, 1994

MULTI-ELEMENT ANALYSIS OF SOME HIGH SILICON CONTENT FERROALLOYS BY INDUCTIVELY COUPLED PLASMA ATOMIC EMISSION SPECTROMETRY.

Hlavackova and I. Hlavace

Analytika Company Limited, Prague, Czech Republic
Journal of Analytical Atomic Spectrometry, March 1994, Vol. 9


MICROWAVE DIGESTION-INDUCTIVELY COUPLED PLASMA ATOMIC EMISSION SPECTROMETRIC DETERMINATION OF BORON IN RAW NOODLES.

John Ziaziaris and Jurgen L. Kacprzak

New South Wales Health Department, Division of Analytical Laboratories, Lidcombe, New South Wales, Australia
Journal of AOAC International Vol. 78, No. 3, 1995

RAPID SIMULTANEOUS DETERMINATION OF RESIDUAL RHODIUIM AND ALUMINUM IN ZALCITABINE DRUG SUBSTANCE BY ICP-AES UTILIZING MICROWAVE SAMPLE PREPARATION.

Franck Macri and John A. Baiano

Hoffmann-La Roche Inc., Nutley, New Jersey, USA (1995)


THE APPLICATION OF MICROWAVE RADIATION TO ANALYTICAL AND ENVIRONMENTAL CHEMISTRY.

Andrzej Zlotorzynski

Department of Chemistry, University of Ottawa, Ottawa, Ontario, Canada
Critical Reviews in Analytical Chemistry, 25 (1): 43-76 (1995)

WASTE MINIMIZATION THROUGH HIGH-PRESSURE MICROWAVE DIGESTION OF SOILS FOR GROSS ß ANALYSES

J. S. Yaeger and L.L. Smith

Chemical Technology Division, Argonne National Laboratory, Argonne, Illinois, USA (1995)


ACID DISSOLUTION AND MATRIX ELIMINATION TECHNIQUES FOR PB AND CD ANALYSES OF ANCIENT PEATS USING DPASV AND ICP-MS

Dominik Weiss¹, William Shotyk1, Helwig Schaefer2, Etienne Grollimund3, Marlies Gloor4

1 Geological Institute, University of Bern, Bern, Switzerland
2 Metrohm AG, R&D, Herisau, Switzerland
3 Sarasin LabSystems AG, Basel, Switzerland
4 Swiss Federal Institute of Forest, Snow and Landscape Research, Birmensdorf, Switzerland
Analytica Chimica Acta (1996)

MICROWAVE DIGESTION METHODS FOR THE DETERMINATION OF TRACE ELEMENTS IN BRAIN AND LIVER SAMPLES BY INDUCTIVELY COUPLED PLASMA MASS SPECTROMETRY.

Michael Krachler, Herbert Radner, Kurt J. Irgolic

Fresenius J. Anal Chem (1996) 355, 120-128, Springer Verlage 1996


MICROWAVE DIGESTION USING DUAL PTFE CONTAINERS FOR ANALYSIS OF TRACE ELEMENTS IN SMALL AMOUNTS OF BIOLOGICAL SAMPLES.

Ryuji Mizushima1, Mitsuru Yonezawa1, Akiko Ejima2, Hiroshi Koyama2 and Hiroshi Satoh2

1 Nippon General Trading Co, Tokyo, Japan
Department of Environmental Health Sciences, Tohoku University, School of Medicin, Sendai, Japan
The Tohoku Journal of Experimental Medicine, 1996, 178, 75-79

RECOVERY STUDY OF 10 INORGANIC GEOSTANDARDS WITH MILESTONE MICROWAVE DIGESTION

N. Walraven

Rijks Geologische Dienst, Department of Geochemistry (1996)


DETERMINATION OF ARSENIC IN REFORMING CATALYST BY HYDRIDE GENERATION ATOMIC ABSORPTION SPECTROMETRY

Zofia Kowalewska1, Ewa Bulska2, Adam Hulanicki2

1 Research Development Center for the Refinery Industry, Chemikow 5, 09-411 Plock, Poland
2 Department of Chemistry, University of Warsaw, Pasteura 1, 02-093 Warsaw, Poland
Atomic Spectroscopy, Vol. 18 (5), September/October 1997

HEAVY METALS IN PRINTING INKS

Jack DiPiazza

Environmental Testing Analysis, July/August 1997


DETERMINATION AND CORRECTION OF ANALYTICAL BIASES AND STUDY ON CHEMICAL MECHANISMS IN THE ANALYSIS OF CR (VI) IN SOIL SAMPLES USING EPA PROTOCOLS.

Dengwei Huo, Yusheng Lu and H.M. Kingston1

1 Department of Chemistry and Biochemistry and the Environmental Science Program, Duquesne University, Pittsburgh, Pennsylvania, USA
Environ. Sci. Technol, 1998, 32, 3418-3423

DETERMINATION OF LEAD AND CADMIUM IN FOOD PRODUCTS BY GRAPHITE FURNACE ATOMIC ABSORPTION SPECTROSCOPY

C. Blake and B. Bourqui

Nestlé Research Centre, Quality and Safety Assurance Department, Lausanne, Switzerland
Atomic Spectroscopy, Vol. 19 (6), November/December 1998


SAMPLE PREPARATION FOR TRACE METALS, PART II: MICROWAVE DIGESTION

Mark E. Tatro

Spectra Spectroscopy & Chromatography Specialists, Inc. of Warwick, NY, USA
Environmental testing & analysis, 1998

SEWAGE SLUDGE MICROWAE DIGESTION PROCEDURE OPTIMIZED BY TEMPERATURE AND PRESSURE ANALYSIS

E. Veschetti, D. Maresca, A. Santarsiero, M. Ottaviani

Laboratorio di Igiene Ambientale, Istituto Superiore di Sanità, Roma, Italy
Microchemical Journal 59, 000-000 (1998)


THE EFFECT OF SAMPLE PREPARATION ON METAL DETERMINATION IN SOIL BY FAAS

Zofia Kowalewska1, Ewa Bulska2, Adam Hulanicki3

1 Research Development Center for Refinery Industry, Plock, Poland
2 Department of Chemistry, University of Warsaw, Warsaw, Poland
Fresenius Journal Anal. Chem. (1998), Springer Verlag Can. J. Chem. 76 : 525-532 (1998) NRC Canada, 1998

AN INTEGRATED MICROWAVE DIGESTION SYSTEM FOR THE MODERN LABORATORY

Kenneth Borowski and Amy Schmaling

Milestone Inc, Shelton Rd., Monroe, USA
American Laboratory, November 1999


DETERMINAZIONE DI MACRO E MICROELEMENTI NEI SUOLI E NEI VINI PER STUDI SUI RAPPORTI FRA AMBIENTE E QUALITA’ DI ENODERIVATI

Gian Paolo Sighinolfi, Maximilian Barbieri, Fausto Campostrini

Dipartimento di Scienze della Terra, Università di Modena, Modena, Italy
Industrie delle Bevande, XXVIII, settembre 1999

SIMULTANEOUS DETERMINATION OF TOTAL NITROGEN, PHOSPHORUS AND SULPHUR BY MEANS OF MICROWAVE DIGESTION AND ION CHROMATOGRAPHY

Marilena Colina, P. H. E. Gardiner

Division of Chemistry, School of Science and Mathematics, Sheffield Hallam University, Sheffield, UK
Journal of Chromatography A. 847 (1999), 285-290


FUNDAMENTALS, METHODS AND FUTURE TRENDS OF ENVIRONMENTAL MICROWAVE SAMPLE PREPARATION

Agazzi1,C. Pirola2

1 FKV Srl, Torre Boldone, Bergamo, Italy
2 Milestone Srl, Sorisole, Bergamo, Italy
Microchemical Journal 67 (2000) 337-341

THE MINIMISATION OF AQUA REGIA CROSS CONTAMINATION IN PFA AND TFM MICROWAVE DIGESTION VESSELS USING SILVER AS AN INDICATOR

C. J. Mason, M. Edwards and P. Riby

Microwave Applied Research Group, School of Chemical and Life Sciences, University of Greenwich, London, UK
The Royal Society of Chemistry, 2000


MICROWAVE-ASSISTED ACID DECOMPOSITION OF ANIMAL- AND PLANTDERIVED SAMPLES FOR ELEMENT ANALYSIS

Elma Neilde V. M. Carrilho, Mario H. Gonzalez, Ana Rita A. Nogueira and Geraldo M. Cruz

Embrapa Pecuaria Sudeste, Sao Carlos, Brazil (2001)

SULFUR ISOTOPE RATIOS IN PM 2.5

Joseph Kyger and J. David Robertson

Department of Chemistry and Missouri University Research Reactor, University of Missouri, Colombia, USA
Fuel Chemistry Division Preprints 2001, 46 (1), xxxx


EFFECT OF ACIF CONCENTRATION ON CLOSED-VESSEL MICROWAVE-ASSISTED ACID DIGESTION OF PLANT MATERIALS

Georgia C. L. Araujo, Mario H. Gonzalez., Antonio G. Ferreira, Ana Rita A. Nogueira, Joaquim A. Nobrega

Spectrochimica Acta Part B xx (2002) xxx-xxx

LEVELS OF 26 ELEMENTS IN INFANT FORMULA FROM USA, UK, AND NIGERIA BY MICROWAVE DIGESTION AND ICP-OES

Abuka Ikem1, Alwell Nwankwoala2, Seyi Odueyungbo1, Kafui Nyavor1, Nose Efiebor1

1 Environmental Engineering Program, Chemical Engineering Department, Tuskgee, USA
2 Division of Natural Sciences, State University of New York, New York, USA
Food Chemistry 77 (2002) 439-447


MEETING MACT REGULATIONS FRO AS, HG, PB, CD, SE, CU, PB, AND NI WITH MICROWAVE ACCELERATED ACID DIGESTION

Dr. Robert Richter

Milestone Inc, 2002

HIGH THROUGHPUT MICROWAVE-DIGESTION PROCEDURES TO MONITOR NEUROTOXIC ELEMENTS IN BODY FLUIDS BY MEANS OF INDUCTIVELY COUPLED PLASMA MASS SPECTROMETRY

B. Bocca, A. Alimonti, G. Forte, F. Petrucci, C. Pirola, O. Senofonte, N. Violante

Anal. Bioanal. Chem. (2003) 377: 65-70


THE IMMUNE RESPONSE TO PNEUMOCOCCAL POLYSACCHARIDE VACCINE IN ZINC-DEPLETED MICE

T. A. Strand, I. S. Aaberge, A. Maage, E. Ulvestad, H. Sommerfelt

Blackwell Publishing Ltd., 2003

DETERMINATION OF LI AND NB IN CONGRUENT LITHIU, NIOBATE BY ICP-MS

R. Fernandez-Ruiz and V. Bermudez

Departmento de Fisica de Materiales, Facultad de Ciencias, Universidad Autonoma de Madrid, Madrid, Spain
Chem. Mater. 2004, 16, 3593-3596


DETERMINATION OF SELENIUM BY ICP-MS AND HG-ICP-MS IN COAL, FLY ASHES AND SORBENTS USED FOR FLUE GAS CLEANING

Mercedes Diaz-Somoano, M. Antonia Lopez-Anton, M. Rosa Martinez-Tarazona

Fuel 83 (2004) 231-235

 THE IMPACT OF A SEWAGE TREATMENT PLANT’S EFFLUENT ON SEDIMENT QUALITY IN A SMALL BAY IN LAKE GENEVA (SWTIZERLAND-FRANCE). PART 2: TEMPORAL EVOLUTION OF HEAVY METALS

Jean-Luc Loizeau1,2, Michel Pardos1, Fabrice Monna1, Christophe Peytremann1, Laurence Haller1, and Janusz Dominik1,2

1 F-A. Forel Institute, University of Geneva, Switzerland
2 Centre d’Etudes en Sciences Naturelles de l’Environnement, University of Geneva, Switzerland
Lakes & Reservoirs : Research and Management 2004 9 : 53-63


RAPID DETERMINATION OF TOTALE KJELDAHL NITROGEN USING MICROWAVE DIGESTION

K. V. Lo, W. T. Wong, and P. H. Liao

Department of Civil Engineering, University of British Columbia, Vancouver, Canada

Journal of Environmental Science and Health, 40:609-615, 2005

RAPID SYNTHESIS OF SILICALITE-1 SEEDS BY MICROWAVE ASSISTED HYDROTHERMAL TREATMENT

J. Motuzas1, A. Julbe1, R. D. Noble2, C. Guizard1, Z. J. Beresnevicius3, D. Cot1

1 Institut Européen des Membranes, Montpellier, France
2 Chemical and Biological Engineering Department, University of Colorado, USA
3 Kauno Technologijos Universitetas, Organin s Cheijos Katedra, Kaunas, Lithuania
Microporous and Mesoporous Materials 80 (2005), 73-83


RAPID SYNTHESIS OF ORIENTED SILICALITE-1 MEMBRANES BY MICROWAVEASSISTED HYDROTHERMAL TEREATEMENT

J. Motuzas1, A. Julbe1, R. D. Noble2, A. Van der Lee1, Z. J. Beresnevicius3

1 Institut Européen des Membranes, Montpellier, France
2 Chemical and Biological Engineering Department, University of Colorado, USA
3 Kauno Technologijos Universitetas, Organin s Cheijos Katedra, Kaunas, Lithuania
Microporous and Mesoporous Materials 92 (2006), 259-269

HIGH-THROUGHPUT MICROWAVE-ASSISTED DIGESTION AND EXTRACTION PROCEDURES FOR AGRICULTURAL MATERIALS

Joaquim A. Nobrega1,Clesia C. Nascentes2, Georgia C. L. Araujo3, Ana R. A. Nogueira4, Camillo Pirola5

1 Grupo de Analise Instrumental Applicada, Departamento de Quimica, Universidade Federal de Sao Carlos, Brazil
2 Departamento de Quimica, Universidade Federal de Minas Gerais, Belo Horizonte, Brazil
3 Grupo de Analise Instrumental Applicada Departamento de Quimica, Universidade Federal de Sao Carlos, Brazil and Embrapa Pecuaria Sudeste, Sao Carlo, Brazil
4 Embrapa Pecuaria Sudeste, Sao Carlo, Brazil
5 Milestone Srl, Sorisole, Bergamo
Communications in Soil Science and Plant Analysis, 38: 2333-2345, 2007


A COMPREHENSIVE APPROACH TO MICROWAVE DIGESTION

Camillo Pirola

Milestone Srl, Sorisole, Bergamo, Italy, 2008

UN ACERCAMIENTO INTEGRAL HACIA LA DIGESTION POR MICROONDAS

Camillo Pirola

Milestone Srl, Sorisole, Bergamo, Italy
LabCiencia con noticias tecnicas del laboratorii, 2-2008


MEASURING ARSENIC IN URINE, HAIR AND FINGERNAILS OF A PATIENT TREATED WITH ARSENIC TRIOXIDE (ATO)

Ela Bakowska1, R. Bradley Slease2 and Michael F. Rieders3

1 Elba Elemental Consulting
2 DCLP, Newmark, DE
3 NMS Labs, Willow Grove, PA2010 Plasma Winter Conference

EVALUATION OF MICROWAVE-ASSISTED ENZYMATIC EXTRACTION PROCEDURE FOR ARSENIC SPECIATION IN RICE AND FISH TISSUES

J.L. Guzman Mar1,2, L. Hinojosa Reyes2,A. Hernandez-Ramirez1, J.M. Peralta-Hernandez1, G.M.M. Rahman2and H.M. Skip Kingston2

1 CELAES, Facultad de Quimica, Monterrey, Mexico
2 Department of Chemistry and Biochemistry, Duquesne University, Pittsburgh, USA


SIMULTANEOUS ANALYSIS OF ARSENIC, ANTIMONY, SELENIUM AND TELLURIUM IN ENVIRONMENTAL SAMPLES USING HYDRIDE GENERATION ICP-MS

Lukasz Jankowski, Rembert Breidenbach, Ingrid Bakker, Onno Epema

Centre for water Management, Laboratory for inorganic analysis, AA Lelystad, The Netherlands

HEAVY METAL CONTAMINATION IN THE SEAWEEDS OF THE VENICE LAGOON

M. Caliceti, E. Argese, A. Sfriso, B. Pavoni

Dipartimento Scienze Ambientali, Facoltà di Scienze MM. FF. NN., Università Ca’ Foscari di Venezia, Venezia, Italy
Chemosphere 47 (2002), 443-454


SEASONAL INVESTIGATION OF TRACE ELEMENT CONTENTS IN COMMERCIALLY VALUABLE FISH SPECIES FROM THE BLACK SEA, TURKEY

Durali Mendil1, Zafer Demirci1, Mustaga Tuzen1, Mustafa Soylak2

1 Gaziosmanpasa University, Faculty of Science and Arts, Tokat, Turkey
2 Erciyes University, Faculty of Science and Arts, Kayseri, Turkey
Food and Chemical Toxicology 48 (2010), 865-870

UltraClave


PRODUCTIVITY BENEFITS OF SINGLE REACTION CHAMBER (SRC) MICROWAVE DIGESTION. THE ULTRACLAVE ADVANTAGE

Milestone INC, 25 Controls Drive, Shelton, USA

CHEMICAL OXYGEN DEMAND
Extract from “Microwave technology applied to organic chemical analysis”

M. Rustioni1, G. Cassani1, E. Faccetti1, G. Nucci1, A. Agazzi2, C. Pirola2

1 Condea Augusta Spa, Paderno Dugnano, Italy
2 Milestone Srl, Sorisole, Bergamo, Italy
presented at 4th World Surfactants Congress, Barcelona, Spain, June 1996


EFFECT OF WOOD ASH RECYCLING AND LIQUID FERITILISATION ON THE FINE ROOTS OF NORWAY SPRUCE

Matthias Genenger(2001)

RESPONSE OF MYCORRHIZAL NORWAWY SPRUCE SEEDLINGS TO VARIOUS NITROGEN LOADS AND SOURCES

Brunner, S. Brodbeck

Swiss Federal Institute for Forest, Snow and Landscape Research, Birmensdorf, Switzerland
Environmental Pollution 114 (2001) 223-233


ANALYTICAL PROCEDURES FOR THE DETERMINATION OF SELECTED TRACE ELEMENTS IN PEAT AND PLANT SAMPLES BY INDUCTIVELY COUPLED PLASMA MASS SPECTROMETRY

Michael Krachler1, Carola Mohl2, Hendrik Emons2, William Shotyk1

1Institute of Environmental Geochemistry, University of Heidelberg, Heidelberg, Germany
2 Institute of Phytospheric Research, Research Centre Juelich, Juelich, Germany
Spectrochimica Acta Part B 57 (2002) 1277-1289

ARSENIC METABOLITES IN HUMAN URINE AFTER INGESTION OF AN ARSENOSUGAR

Kevin A. Francesconi1, René Tanggaard2, Christine J. McKenzie2, Walter Goessler3

1Institute of Biology, University of Southern Denmark, Denmark
2 Institute of Chemistry, University of Southern Denmark, Denmark
3Institute of Chemistry, Analytical Chemistry, Karl-Franzens University, Graz, Austria
Clinical Chemistry 48:1, 92-101 (2002)


EFFICIENCY OF OXIDATION IN WET DIGESTION PROCEDURES AND INFLUENCE FROM THE RESIDUAL ORGANIC CARBON CONTENT ON SELECTED TECHNIQUES FOR DETERMINATION OF TRACE ELEMENTS

M. Wasilewska1, W. Goessler2, M. Zischka3, B. Maichin3, G. Knapp3

1Blachownia Institute of Heavy Organic Synthesis, Poland
2 Institute of Chemistry, Analytical Chemistry, Karl-Franzens-University, Graz, Austria
3Institute for Analytical Chemistry, Graz University of Technology, Graz, Austria
The Royal Society of Chemistry, 2002

FINE ROOT CHEMISTRY, STARCH CONCENTRATION, AND VITALITY OF SUBALPINE CONIFER FORESTS IN RELATION TO SOIL pH

Brunner, S. Brodbeck, L. Walthert

Swiss Federal Institute for Forest, Snow and Landscape Research, Birmensdorf, Switzerland
Forest Ecology and Management 165 (2002) 75-84


INFLUENCE OF DIGESTION PROCEDURES ON THE DETERMINATION OF RARE EARTH ELEMENTS IN PEAT AND PLANT SAMPLES BY USN-ICP-MS

Michael Krachler1, Carola Mohl2, Hendrik Emons2, William Shotyk1

1Institute of Environmental Geochemistry, University of Heidelberg, Heidelberg, Germany
2 Institute of Phytospheric Research, Research Centre Juelich, Juelich, Germany
The Royal Society of Chemistry, 2002

INTER-METHOD COMPARISON FOR THE DETERMINATION OF ANTIMONY AND ARSENIC IN PEAT SAMPLES

Michael Krachler1, Hendrik Emons 2, Carlo Barbante3, Giulio Cozzi3, Paolo Cescon4, William Shotyk1

1Institute of Environmental Geochemistry, University of Heidelberg, Heidelberg, Germany
2 Institute of Phytospheric Research, Research Centre Juelich, Juelich, Germany
3 Department of Environmental Sciences, University of Venice, Venice, Italy
4 Institute for the Dynamic of the Environmental Process, CNR, University of Venice, Venice, Italy
Analytica Chimica Acta 458 (2002) 387-396


TWO THOUSAND YEARS OF ATMOSPHERIC RARE EARTH ELEMENT (REE) DEPOSITION AS REVEALED BY AN OMBROTROPHIC PEAT BOG PROFILE, JURA MOUNTAINS, SWITZERLAND

Michael Krachler1, Carola Mohl2, Hendrik Emons2, William Shotyk1

1Institute of Environmental Geochemistry, University of Heidelberg, Heidelberg, Germany
2 Institute of Phytospheric Research, Research Centre Juelich, Juelich, Germany
The Royal Society of Chemistry, 2003

ACCURATE QUANTIFICATION AND TRANSFORMATION OF ARSENIC COMPOUNDS DURING WET ASHING WITH NITRIC ACID AND MICROWAVE ASSISTED HEATING

W. Goessler and M. Pavkov

Institute of Chemistry, Analytical Chemistry, Karl-Franzens University Graz, Graz, Austria
The Royal Society of Chemistry, 2003


OPTIMISING ACCURACY AND PRECISION OF LEAD ISOTOPE MEASUREMENT (206Pb, 207Pb, 208Pb) IN ACID DIGESTS OF PEAT WITH ICP-SMS USING INDIVIDUAL MASS DISCRIMINATION CORRECTION

Michael Krachler, Gaël Le Roux, Bernd Kober and William Shotyk

Institute of Environmental Geochemistry, University of Heildeberg, Heidelberg, Germany
J. Anal. At. Spectrom., 2004, 19, 354-361

DEVELOPMENTS IN MICROWAVE CHEMISTRY

2005, Evalueserve


CALLOSE IN ROOT APICES OF EUROPEAN CHESTNUT SEEDLINGS : A PHYSIOLOGICAL INDICATOR OF ALUMINUM STRESS

Yasuhiro Hirano, Lorenz Walthert, Ivano Brunner

Swiss Federal Institute for Forest, Snow and Landscape Research, Birmensdorf, Switzerland
Tree Physiology 26, 431-440, 2006 Heron Publishing

EXPANDING THE LIMITS OF CLOSED-VESSEL MICROWAVE SAMPLE PREPARATION

Kenneth J. Borowski and Charles Schoenfeld

Milestone Inc, Shelton, USA
American Laboratory, August 2006


FINE ROOT GROWTH AND VITALITY OF EUROPEA BEECH IN ACID FOREST SOILS WITH A LOW BASE SATURATION

Anika Katrin Richter, 2007

HEAVY METAL ACCUMULATION AND PHYTOSTABILISATION POTENTIAL OF TREE FINE ROOTS IN A CONTAMINATED SOIL

Ivano Brunner, Joerg Luster, Madeleine S. Guenthardt-Goerg, Beat Frey

Swiss Federal Institute for Forest,, Snow and Landscape Research, Birmensdorf, Switzerland
Environmental Pollution 152 (2008), 559-568


STATISTICAL ASSESSMENT OF THE CONCENTRATION DATA FOR 46 CHEMICAL ELEMENTS IN THE THREE-SPINED STICKLE-BACK WITH RESPECT TO THEIR SPATIAL VARIATIONS

Tomasz Ciesielski1, Marta Goral2, Piotr Szefer3

1 Department of Biology, Norwegian University of Science and Technology, Norway
2 Institute of Oceanology, Polish Academy of Science, Poland
3 Department of Food Sciences, Medical University of Gdansk, Gdansk, Poland
35th International Symposium on Environmental Analytical Chemistry

APPLICATION OF A BATCH MICROWAVE UNIT FOR SCALE-UP OF ALKOXYCARBONYLATION REACTIONS USING A NEAR-STOICHIOMETRIC LOADING OF CARBON MONOXIDE

Mauro Iannelli1, Fabio Bergamelli1,Chad M. Kormos2,Stefano Paravisi1, Nicholas E. Leadbeater2

1 Milestone Srl, Sorisole, Bergamo, Italy
2 Department of Chemistry, University of Connecticut, USA
ACS Publications, 2009


DETERMINATION OF METAL CONTENT IN PARTICULATE MATTER USING ICP-MS

Silvia Zuzul, Vladimira Vadic, Gordana Pehnec

Institute for Medical Research and Occupational Health, Zagreb, Croatia
ICP Winter Conference, Zaragoza 2011

UltraWave


BREAKING THE SAMPLE PREPARATION. BOTTLENECK WITH A NEW APPROACH TO MICROWAVE DIGESTION

Tim Michel

Milestone Inc, Shelton, USA
American Laboratory, November/December 2010

MICROWAVE-ASSISTED DIGESTION OF ORGANIC SAMPLES: HOW SIMPLE CAN IT BECOME?

J.A. Nobrega1, C. Pirola2,L.L. Fialho1,G. Rota2, C.E.K.M.A. de Campos Jordao3, F. Pollo4

1Universidade Federal de Sao Carlos, Sao Carlos, Brazil
2 Milestone Srl, Sorisole, Bergamo, Italy
3Embrapa Pecuaria Sudeste, Sao Carlos, Brazil
4Anacom Cientifica, Sao Bernardo do Campo, Brazil
Talanta 98 (2012), 272-276


MULTIELEMENT PLANT TISSUE ANALYSIS USING ICP SPECTROMETRY

T.H Hansen, T.C. de Bang, K.H. Laursen, P. Pedas, S. Husted, J.K. Schjoerring

Frans J.M. Maathuis (ed.), Plant Mineral Nutrients: Methods and Protocols, Methods in Molecular Biology, vol. 953, Springer Science+Business Media, LLC 2013

THE APPLICATION OF SINGLE-REACTION-CHAMBER MICROWAVE DIGESTION TO THE PREPARATION OF PHARMACEUTICAL SAMPLES IN ACCORDANCE WITH USP 232 AND 233

Tim Michel and Samina Hussain

Spectroscopy, Nov 2012, 30-35.


ARSENIC QUANTIFICATION IN HEAVY DISTILLATES BY ICP-MS

F. Bazzano, S. Pavoni

EWCPS 2013 Poster

SINGLE REACTION CHAMBER MICROWAVE DIGESTION FOR BETTER TRACE-METALS ANALYSIS

Haoyu Zhang, Joseph Bonadies, Michael Zoellner, James Orlowski

The Dow Chemical Company, Analytical Technology Center, Midland, Michigan, USA
Poster

Extraction

DryDist


AN ORIGINAL SOLVENT FREE MICROWAVE EXTRACTION OF ESSENTIAL OILS FORM SPICES

Marie Elisabeth Lucchesi, Farid Chemat, Jacqueline Smadja

Université de la Réunion, La Réunion, France
Flavour and Fragrance Journal, 2004, 19, 134-138

SOLVENT-FREE MICROWAVE EXTRACTION: AN INNOVATIVE TOOL FOR RAPID EXTRACTION OF ESSENTIAL OIL FROM AROMATIC HERBS AND SPICES.

Marie E. Lucchesi, Farid Chemat, Jacqueline Smadja

Université de la Réunion, La Réunion, France
Journal of Microwave Power & Electromagnetic Energy, Vol. 39, No. 3&4, 2004


SOLVENT-FREE MICROWAVE EXTRACTION OF ESSENTIAL OIL FROM AROMATIC HERBS: COMPARISON WITH CONVENTIONAL HYDRO-DISTILLATION

Marie E. Lucchesi, Farid Chemat, Jacqueline Smadja

Université de la Réunion, La Réunion, France
Journal of chromatography A, 1043 (2004), 323-327

A COMPARISON BETWEEN DIFFERENT EXTRACTIVE TECHNIQUES FOR THE ISOLATION OF ROSEMARY ESSENTIAL OIL (2005)

M. Lo Presti1, S. Ragusa3, A. Trozzi3, P. Dugo2, F. Visinoni4, Giovanni Dugo1, L. Mondello1

1 Dipartimento Farmaco-Chimico, Facoltà di Farmacia, University of Messina, Messina, Italy
2 Dipartimento di Chimica Organica e Biologica, Facoltà di Scienze MM.NN.FF., University of Messina, Messina, Italy
3 Dipartimento di Scienze Farmacobiologiche, Facoltà di Farmacia, Università di Catanzaro, Catanzaro, Italy
4 Milestone Srl, Sorisole, Bergamo, Italy


A COMPARISON BETWEEN DIFFERENT EXTRACTIVE TECHNIQUES FOR THE ISOLATION OF ROSEMARY ESSENTIAL OIL

M. Lo Presti1, S. Ragusa3, A. Trozzi3, P. Dugo2, F. Visinoni4, Alessia Fazio5, Giovanni Dugo1, L. Mondello1

1 Dipartimento Farmaco-Chimico, Facoltà di Farmacia, University of Messina, Messina, Italy
2 Dipartimento di Chimica Organica e Biologica, Facoltà di Scienze MM.NN.FF., University of Messina, Messina, Italy
3 Dipartimento di Scienze Farmacobiologiche, Facoltà di Farmacia, Università di Catanzaro, Catanzaro, Italy
4 Milestone Srl, Sorisole, Bergamo, Italy
5 Dipartimento di Chimica, Università della Calabria, Cosenza, Italy
J. Sep. Sci. 2005, 28, 273-280

AN IMPROVED MICROWAVE CLEVENGER APPARATUS FOR DISTILLATION OF ESSENTIAL OILS FROM ORGAN PEEL

Mohamed A. Ferhat1, Brahim Y. Meklati1, Jacqueline Smadja2, Farid Chemat2

1 Centre de Recherches en Analyses Physico-Chimiques, Alger, Algeria
2 Université de la Réunion, La Réunion, Francey
Journal of Chromatography A, 1112 (2006), 121-126


HISTO-CYTOCHEMISTRY AND SCANNING ELECTRON MICROSCOPY OF LAVENDER GLANDULAR TRICHOMES FOLLOWING CONVENTIONAL AND MICROWAVEASSISTED HYDRODISTILLATION OF ESSENTIAL OILS: A COMPARATIVE STUDY

Marcello Iriti1, Giulio Colnaghi2,Farid Chemat3, Jacqueline Smadja3, Franco Faoro4, and F. A. Visinoni2

1 Istituto di Patologia Vegetale, Università di Milano, Milano, Italy
2 Milestone Srl, Sorisole, Bergamo, Italy
3 Université de la Réunion, La Réunion, France
4 CNR Istituto di Virologia Vegetale, Sezione di Milano, Milano, Italy
Flavour and Fragrance Journal, 2006, 21: 704-712

MICROWAVE ACCCELERATED STEAM DISTILLATION OF ESSENTIAL OIL FROM LAVENDER: A RAPID, CLEAN AND ENVIRONMENTALLY FRIEND APPROACH

F. Chemat1, M. E. Lucchesi1, J. Smadja2, L. Favretto2, G. Colnaghi<sup2, F. Visinoni<sup2

1 Université de la Réunion, La Réunion, France
2Milestone Srl, Sorisole, Bergamo, Italy
Analytica Chimica Acta 555 (2006), 157-160


SOLVENT FREE MICROWAVE EXTRACTION OF ELLETARIA CARDAMOMUM L.: A MULTIVARIATE STUDY OF A NEW TECHNIQUE FOR THE EXTRACTION OF ESSENTIAL OIL.

Marie E. Lucchesi1, Jacqueline Smadja1,Steven Bradshaw2, Willem Louw3, Farid Chemat2

1 Université de la Réunion, La Réunion, France
2Department of Process Engineering, University of Stellenbosch, South Africa
3 Department of Electronic Engineering, University of Stellenbosch, South Africa
4 Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
Journal of Food Engineering xxx (2006), xxx-xxx

CHEMICAL COMPOSITION OF SEED ESSENTIAL OILS FROM ALGERIAN NIGELLA SATIVA EXTRACTED BY MICROWAVE AND HYDRODISTILLATION

Farid Benkaci-Ali1,2,Aoumeur Baaliouamer1,2, Brahi, Y. Meklati1,2, Farid Chemat3

1 Centre de Recherche Scientifique et Technique en Analyses Physico-Chimiques, Alger, Algérie
Université des Sciences et de la Technologie Houari Boumediene, Algérie
3 Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
Flavour Fragrance Journal 2007, 22 : 148-153


COMPARISON OF DIFFERENT ISOLATION METHODS OF ESSENTIAL OIL FROM CITRUS FRUITS: COLD PRESSING, HYDRODISTILLATION AND MICROWAVE DRY DISTILLATION

Mohamed A. Ferhat1, Brahim Y. Meklati1,Farid Chemat2

1 Centre de Recherches en Analyses Physico-Chimiques, Alger, Algérie
2Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
Flavour and Fragrance Journal, 2007; 22 ; 494-504

RAPID EXTRACTION OF VOLATILE COMPUNDS USING A NEW SIMULTANEOUS MICROWAVE DISTILLATION: SOLVENT EXTRACTION DEVICE

Mohamed A. Ferhat1,Brahim Y. Meklati1, N. Tigrine-Kordjani2, S. Chemat1, Farid Chemat3

1 Centre de Recherches en Analyses Physico-Chimiques, Alger, Algérie
2Laboratoire d’Analyse Organique Fonctionelle, Université de Sciences et de la Technologie, Alger, Algérie
3 Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
Chromatographia 2007, 65, February (No. ¾)


RELATIVE CHARACTERIZATION OF ROSEMARY SAMPLES ACCORDING TO THEIR GEOGRAPHICAL ORIGINS USING MICROWAVE-ACCELERATED DISTILLATION, SOLIDPHASE MICROEXTRACTION AND KOHONEN SELF-ORGANIZING MAPS.

N. Tigrine-Kordjani1, F. Chemat2, B. Y. Meklati1,L. Tuduri3, J. L. Giraudel3, M. Montury3

1 Laboratoire d’Analyse Organique Fonctionelle, Université des Sciences et de la Technologie, Alger, Algérie
2 Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
3 Université Bordeaux, France
Anal Bionanal Chem (2007), 389 : 631-641

SOLVENT FREE MICROWAVE EXTRACTION OF ESSENTIAL OILS. GREEN CHEMISTRY IN THE TEACHING LABORATORY.

Mohamed A. Ferhat1, Brahim Y. Meklati1, Franco Visinoni2, Maryline Abert Vian3, Farid Chemat3

1Centre de Recherches Scientifique et Technique en Analyses Physico-Chimiques, Algeria
2 Milestone Srl, Sorisole, Bergamo, Italy
3 Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
Chemistry Today, vol. 26 n. 2, March-April, 2008


MICROWAVE-ASSISTED WATER EXTRACTION OF GREEN TEA POLYPHENOLS

Ezzohra Nkhili1, Valérie Tomao2, Hakima El Hajji1,Es-Seddik El Boustani1,Farid Chemat2, Olivier Dangles2

1Université Cadi Ayyad, Marrakech, Morocco
2 Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
Phytochemical Analysis, 2009

AN INNOVATIVE PROCESS FOR EXTRACTION OF FRUIT JUICE USING MICROWAVE HEATING

Aurélie Cendres, Farid Chemat, Jean-François Maingonnat, Catherine M.G.C. Renard

Université d’Avignon et des Pays de Vaucluse, Avignon, France
Food Science and Technology 44 (2011), 1035-1041


CONTRIBUTION OF MICROWAVE ACCELERATED DISTILLATION IN THE EXTRACTION OF THE ESSENTIAL OIL OF ZYGOPHYLLUM ALBUM L.

pacéra Tigrine-Kordjani1, Brahim Youcef Meklati2, and Farid Chemat3

1 Laboratoire d’Analyse Organique Fonctionelle, Université des Sciences et de la Technologie Houari Boumediene, Algiers, Algeria
2 Centre de Recherche Scientifique et Technique en Analyses Physico-Chimiques, Alger, Algeria
3 Université d’Avignon et des Pays de Vaucluse, Avignon, France
Phytochem. Anal. 2011, 22, 1-9

General


METHOD 3546: MICROWAVE EXTRACTION FOR VOCs AND SVOCs

Barry Lesnik

U.S. Environmental Protection Agency, Office of Solid Waste, Methods Team, Washington DC, USA

MICROWAVE EXTRACTION. A NOVEL SAMPLE PREPARATION METHOD FOR CHROMATOGRAPHY

Katalin Ganzler1, Andras Salgo2, Klara Valko1

1 Central Research Institute for Chemistry, Hungarian Academy of Sciences, Budapest, Hungary
2 Technical University, Budapest, Hungary
Journal of Chromatography, 271 (1986), 299-306


MICROWAVE EXTRACTION – A NEW METHOD SUPERSEDING TRADITIONAL SOXHLET EXTRACTION

Katalin Ganzler1, Andras Salgo2

1 Central Research Institute for Chemistry, Hungarian Academy of Sciences, Budapest, Hungary
2 Technical University, Budapest, Hungary
Zeitschrift für Lebensmitteluntersuchung und Forschung (1987), 184: 274-276, Springer Verlag

EFFECTIVE SAMPLE PREPARATION METHOD FOR EXTRACTING BIOLOGICALLY ACTIVE COMPOUNDS FROM DIFFERENT MATRICES BY A MICROWAVE TECHNIQUE

K. Ganzler1, I. Szinai, A. Salgo2

1 Central Research Institute for Chemistry, Hungarian Academy of Sciences, Budapest, Hungary
2 Technical University, Budapest, Hungary
Journal of Chromatography, 520 (1990), 257-262


MIKROWELLENUNTERSTUETZTE EXTRAKTIONEN

Gernot Kopp and Werner Lautenschlaeger

MLS GmbH, Leutkircg, Germany
LaborPraxis, November 1996

MICROWAVE ASSISTED SAMPLE PREPARATION

Katalin Ganzler

Technical University of Budapest, Budapest, Hungary (1996)


THE CHANGING ROLE OF EXTRACTION IN PREPARATION OF SOLID SAMPLES

Ronald E. Majors

LC-GC Volume 14 Number 2, February 1996

TRENDS IN SAMPLE PREPARATION

Ronald E. Majors

LC-GC Volume 14 Number 9, September 1996


MICROWAVE EXTRACTION I. DETERMINATION OF LINDANE AND ALDRINE IN SOILS

Ferenc Orsi and Katalin Ganzler

Technical University of Budapest, 1997

EXTRAKTION VON ORGANISCHEN SUBSTANZEN MIT LOESUNGSMITTELN

Werner Lautenschlaeger

LaborPraxis, Januar 1998


LIQUID-SOLID EXTRACTIONS

Inside laboratory management, ADAC International, November 1998

MICROWAVE-ASSISTED EXTRACTION OF FREE AMINO ACIDS FROM FOODS

Agnes Kovacs, Katalin Ganzler, Livia Simon-Sarkadi

Zeitschrift für Lebensmitteluntersuchung und Forschung A (1998) 207: 26-30, Springer Verlag 1998


AN OVERVIEW OF SAMPLE PREPARATION METHODS FOR SOLIDS

Ronald E. Majors

Hewlett-Packard Co, Wilmington, Delaware, USA LC-GC
Current trends and developments in sample preparation, vol. 17, number 65, June 1999

FATTY ACIDS FROM VARIOUS FOODSTUFF
Application Note #FO-002-SEL

November 1999


HERBICIDES FROM SOIL
Application Note #EN-005-SEL

November 1999

TOTAL FAT FROM SOYBEAN FLOUR
Application Note #FO-001-SEL

November 1998


TOTAL FAT FROM RAPE SEEDS
Application Note #FO-005-SEL

November 1999

TOTAL FAT FROM SOYA SEEDS
Application Note #FO-004-SEL

November 1999


TOTAL OIL FROM PALM FIBER
Application Note #FO-003-SEL

November 1999

TOTAL PETROLEUM HYDROCARBONS (TPHs) FROM SOIL
Application Note #PE-001-SEL

November 1999


THE USE OF MICROWAVE ASSISTED EXTRACTION FOR BATCH QUALITY CONTROL IN THE PRODUCTION OF STYRENE-BUTADINE OIL EXTENDED RUBBER

Robert C. Richter and Sejal Shah (2000)

DETERMINATION OF PTFE IN THERMOPLASTICS

Dr. Robert Richter

Milestone Inc, 2002


MICROWAVE ASSISTED EXTRACTION OF ADDITIVES FROM STYRENEBUTADIENE RUBBER

Robert C. Richter

Milestone Inc, 2002

MICROWAVE ASSISTED ORGANIC EXTRACTION AND EVAPORATION: AN INTEGRATED APPROACH

Sejal Shah, Robert C. Richter, H. M. Skip Kingston

Duquesne University, Department of Chemistry & Biochemistry, USA, 2002


MICROWAVE EXTRACTION OF DIOXINS AND FURANS FROM FLY ASH

W. Tirler, M. Donegà, G. Voto

Eco Center, Bolzano, Italy, 2002

SCRUTINY OF MICROWAVE ESSENTIAL OIL EXTRACTION

Amer Ali, Rosli Mohd Yunus, Ramlan Abd. Aziz

Faculty of Chemical & Natural Resources Engineering, University Teknologi Malaysia, Johor, Malaysia (2002)


BEHAVIOUR OF HERBICIDE BENSULFURON-METHYL IN MICROWAVE-ASSISTED SOLVENT EXTRACTION (MASE) FROM SOILS WITH DIFFERENT PHYSICOCHEMICAL CHARACTERISTICS

Luis G. Roa, Maria E. Baez

Departamento de Quimica Inorganica y Analitica, Facultad de Ciencias Quimicas y Farmaceuticas, Universidad de Chile, Santiago, Chile
J. Chil. Chem. Soc., 48, N 3 (2003) ISSN 0717-9324

DETERMINATION OF 4-NONYLPHENOL AND 4-NONYLPHENOL ETHOXYLATES IN RIVER SEDIMENTS BY MICROWAVE ASSISTED SOLVENT EXTRACTION

Valeria Croce1, Stefano Paggio2, Andrea Pagnoni1, Stefano Polesello1, Sara Valsecchi1

1 CNR-IRSA, Brugherio, Milano, Italy
2 Milestone Srl, Sorisole, Bergamo, Italy
Analisi di chimica, 93, 2003, by Società Chimica Italiana


DISTRIBUTION OF BORON CONCENTRATIONS AND BORON ISOTOPE RATIOS IN BROWN RICE AND SOIL EXTRACTS DETEMINED BY ICP-MS

Akira Kawasaki and Hisao-Watanabe-Oda

National Institute of Agro-Environmental Sciences, Tsukuba, Japan
Plasma Source Mass Spectrometry, 2003

THE EXTRACTION OF NATURAL PRODUCTS USING ULTRASOUND OR MICROWAVES

T. J. Mason1, F. Chemat2, M. Vinatoru3

1 Coventry University, Coventry, UK
2 Université d’Avignon et des Pays de Vaucluse, Avignon, France
3 ReEnergu LCC, Frisco, Texas, USA
Current Organic Chemistry, 2011, 15, 237-247


FLOW INJECTION FULORIMETRIC DETERMINATION OF β-ESTRADIOL USING A MOLECULARLY IMPRINTED POLYMER

Juan C. Bravo, Pilar Fernandez, Jesus S. Durand

Analyst, 2005, 130, 1404-1409

MICROWAVE-ASSISTED EXTRACTION OF BIOACTIVE SAPONINS FROM CHICKPEA (CICER ARIETINUM L)

Zohar Kerern, Hilla German-Shashoua, Oded Yarden

The Hebrew University of Jerusalem, Israel
Journal of the Science of Food and Agriculture, 85: 406-412 (2005)


MICROWAVE-ASSISTED EXTRACTION OF ACTIVE PHARMACEUTICAL INGREDIENT FROM SOLID DOSAGE FORMS

T. H. Hoang, R. Sharma, D. Susanto, M. Di Maso, E. Kwong

Merck Frost Canada Ltd, Canada
Journal of Chromatography A, 1156 (2007), 149-153

DETERMINATION OF LOW LEVELS OF AN ANTIOXIDANT IN POLYOLEFINS BY LARGE-VOLUME INJECTION TEMPERATURE-PROGRAMMED PACKED CAPILLARY LIQUID CHROMATOGRAPHY

P. Molander, K. Haugland, D.R. Hegna, E. Ommundsen, E. Ludanes, T. Greibrokk

University of Oslo, Norway
Journal of Chromatography A, 864 (1999), 103-109


SIMPLE APPROACH FOR THE DETERMINATION OF BROMINATED FLAME RETARDANTS IN ENVIRONMENTAL SOLID SAMPLES BASED ON SOLVENT EXTRACTION AND SOLID-PHASE MICROEXTRACTION FOLLOWED BY GAS CHROMATOGRAPHY-TANDEM MASS SPECTROMETRY

Carmen Salgado-Petinal, Maria Llompart, Carmen Garcia-Jares, Maria Garcia-Chao, Rafael Cela

Journal of Chromatography A, 1124 (2006), 139-147

EXTRACTION AND QUANTIFICATION OF ANTIOXIDANTS FROM LOW-DENSITY POLYETHYLENE BY MICROWAVE ENERGY AND LIQUID CHROMATOGRAPHY

M. S. Dopico Garcia, J.M. Lopez V, R. Bouza, M.J. Abad, E. Gonzalez Soto, M.V. Gonzalez Rodriguez

Analytica Chimica Acta 521 (2004), 179-188


MICROWAVE ASSISTED EXTRACTI0N FOLLOWED BY GAS CHROMATOGRAPHY WITH TANDEM MASS SPECTROMETRY FOR THE DETERMINATION OF TRICLOSAN AND TWO RELATED CHLOROPHENOLS IN SLUDGE AND SEDIMENTS

S. Morales, P. Canosa, I. Rodriguez, E. Rubi, R. Cela

Universidad de Santiago de Compostela, Spain
Journal of Chromatography A, 1082 (2005), 128-135

OPTIMIZATION OF A RAPID MICROWAVE-ASSISTED EXTRACTION METHOD FOR THE SIMULTANEOUS DETERMINATION OF OPIATES, COCAINE AND THEIR METABOLITES IN HUMAN HAIR

P. Fernandez, M. Lago, R.A. Lorenzo, A.M. Carro, A.M. Bermejo, M.J. Tabernero

Universidad de Santiago de Compostela, Spain
Journal of Chromatography B, 877 (2009), 1743-1750


COMPARISON OF TWO EXTRACTION PROCEDURES FOR DETERMINATION OF DRUGS OF ABUSE IN HUMAN SALIVA BY HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY

P. Fernandez, L. Morales, C. Vazquez, M. Lago, A.M. Bermejo

Universidad de Santiago de Compostela, Spain
Journal of Applied Toxicology, 2008, 28: 998-1003

MICROWAVE ASSISTED EXTRACTION OF DRUGS OF ABUSE FROM HUMAN URINE

P. P. Fernandez, M. Lago, R.A. Lorenzo, A.M. Carro, A.M. Bermejo, M.J. Tabernero

Universidad de Santiago de Compostela, Spain
Journal of Applied Toxicology, 2007, 27: 9373-379


MICROWAVE-ASSISTED EXTRACTION OF ORGANOPHOSPHATE FLAME RETARDANTS AND PLASTICIZERS FROM INDOOR DUST SAMPLES

M. Garcia, I. Rodriguez, R. Cela

Universidad de Santiago de Compostela, Spain
Journal of Chromatography A, 1152 (2007), 280-286

OPTIMIZATION OF A MICROWAVE-ASSISTED EXTRACTION METHOD FOR THE SIMULTANEOUS DETERMINATION OF HALOANISOLES AND HALOPHENOLS IN CORK STOPPERS

Pizarro, N. Pérez-del-Notario, J.M. Gonzalez-Saiz

University of La Rioja, Spain
Journal of Chromatography A, 1149 (2007), 138-144


MICROWAVE-ASSISTED EXTRACTION OF PYRETHROID INSECTICIDES FROM SEMI PERMEABLE MEMBRANE DEVICES (SPMDs) USED TO INDOOR AIR MONITORING

Francesc A. Esteve-Turrillas, Agustin Pastor, Miguel de la Guardia

University of Valencia, Spain
Analytica Chimica Acta 560 (2006), 118-127

OPTIMIZATION AND VALIDATION OF A NEW METHOD FOR ANALYSIS OF LINEAR ALKYLBENZENE SULFONATES IN SEWAGE SLUDGE BY LIQUID CHROMATOGRAPHY AFTER MICROWAVE-ASSISTED EXTRACTION

M. Villar, M. Callejon, J.C. Jiménez, E. Alonso, A. Guiraum

University of Seville, Spain
Analytica Chimica Acta 599 (2007), 92-97


ANALYTICAL-SCALE MICROWAVE-ASSISTED EXTRACTION

Cecilia Sparr Eskilsson, Erland Bjorklund

Lund University, Sweden
Journal of Chromatography A, 902 (2000), 227-250

RECENT EXTRACTION TECHNIQUES FOR SOLID MATRICES-SUPERCRITICAL FLUID EXTRACTION, PRESSURIZED FLUID EXTRACTION AND MICROWAVEASSISTEED EXTRACTION: THEIR POTENTIAL AND PITFALLS

Valérie Camel

Institut National Agronomique Paris-Grignon, France
The Analyst, 2001, 126, 1182-1193


OPTIMIZATION OF A MICROWAVE-ASSISTED EXTRACTION METHOD FOR THE ANALYSIS OF POLYCYCLIC AROMATIC HYDROCARBONS FROM FISH SAMPLES

T. Pena, L. Pensado, C. Casais, C. Mejuto, R. Phan-Tan-Luu, R. Cela

Universidad de Santiago de Compostela, Spain
Journal of Chromatography A, 1121 (2006), 163-169

COMBINED MICROWAVE-ASSISTED ISOLATION AND SOLID-PHASE PURIFICATION PROCEDURES PRIOR TO THE CHROMATOGRAPHIC DETERMINATION OF PHENOLIC COMPOUND IN PLANT MATERIALS

Dagmar Sterbova, David Matejicek, Jiri Vlcek, Vlastimil Kuban

Mendel University of Agriculture and Forestry, Czech Republic
Analytica Chemica Acta 513 (2004), 435-444


OPTIMISATION OF THE MICROWAVE-ASSISTED EXTRACTION OF PIGMENTS FROM PAPRIKA (CAPSICUM ANNUUM L.) POWDERS

Gergely A. Csiktusnadi Kiss, Esther Forgacs, Tibor Cserhati, Teresa Mota, Helena Morais, Ana Ramos

Hungarian Academy of Science, Budapest, Hungary
Journal of Chromatography A, 889 (2000), 41-49

DETERMINATION OF POLYBROMINATED DIPHENYL ETHERS IN DOMESTIC DUST BY MICROWAVE-ASSISTED SOLVENT EXTRACTION AND GAS CHROMATOGRAPHYTANDEM MASS SPECTROMETRY

Jorge Regueiro, Maria, Llompart, Carmen Garcia-Jares, Rafael Cela

Universidad de Santiago de Compostela, Spain
Journal of Chromatography A, 1137 (2006), 1-7


MICROWAVE-ASSISTED SOLVENT EXTRACTION OF SOLID MATRICES AND SUBSEQUENT DETECTION OF PHARMACEUTICALS AND PERSONAL CARE PRODUCTS (PPCPs) USING GAS CHROMATOGRAPHY-MASS SPECTOMETRY

Stacie L. Rice, Siddharta Mitra

Binghamton University, USA
Analytica Chimica Acta 589 (2007), 125-132

MICROWAVE ASSISTED EXTRACTION FOR THE DETERMINATION OF ETHYL GLUCURONIDE IN URINE BY GAS CHROMATOGRAPHY-MASS SPECTROMETRY

Ivan Alvarez Freire, Ana Maria Bermejo Barrera, Purificacion Cid Silva, Maria Jesus Tabernero Duque, Purificacion Fernandez Gomez, Patricia Lopez Eijo

Institute of Legal Medicine, Santiago de Compostela, Spain
Journal of Applied Toxicology, 2008, 28: 773-778


BEHAVIOR OF HERBICIDE BENSULFURON-METHYL IN MICROWAVE-ASSISTED SOLVENT EXTRACTION (MASE) FROM SOILS WITH DIFFERENT PHYSICOCHEMICAL CHARACTERISTICS

Luis G. Roa, Maria E. Baez

Universidad de Chile, Santiago, Chile
Journal of the Chilean Chemical Society, v. 48, n. 3 Concepcion sep. 2003

THE USE OF MICROWAVE ASSISTED EXTRACTION FOR BATCH QUALITY CONTROL IN THE PRODUCTION OF STYRENE-BUTADINE OIL EXTENDED RUBBER

Robert C. Richter and Sejal Shah


MICROWAVE-ASSISTED EXTRACTION OF FLAVONOIDS FROM RADIX ASTRAGALI

Weihua Xiao, Lujia Han, Bo Shi

Chinese Agricultural University, China
Separation and Purification Technology 62 (2008) 614-618

MICROWAVE-ASSISTED EXTRACTION THROUGH AN AQUEOUS MEDIUM AND SIMULTANEOUS CLEANUP BY PARTITION ON HEXANE FOR DETERMINING PESTICIDES IN AGRICULTURAL SOILS BY GAS CHROMATOGRAPHY: A CRITICAL STUDY

Edward Fuentes, Maria E. Baez, Dana Reyes

Universidad de Chile, Santiago, Chile
Analytica Chemica Acta 578 (2006) 122-130


PARAMETERS AFFECTING MICROWAVE-ASSISTED EXTRACTION OF ORGANOPHOSPHORUS PESTICIDES FROM AGRICULTURAL SOIL

Edward Fuentes, Maria E. Baez, Ronnie Labra

Universidad de Chile, Santiago, Chile
Journal of Chromatography A, 1169 (2007), 40-46

APPLICATION OF MICROWAVE ASSISTED EXTRACTION TO THE ANALYSIS OF DIOXINS FROM SOIL AND SEDIMENT CERTIFIED REFERENCE MATERIALS

Takashi Miyawaki, Hirofumi Nakamura, Takanori Makino, Katsuhisa Honda


IMPROVED EXTRACTION OF VEGETABLE OILS UNDER HIGH-INTESITY ULTRASOUND AND/OR MICROWAVES

Giancarlo Cravotto1, Luisa Boffa1, Stefano Mantegna1, Patrizia Perego2, Milvio Avogadro2, Pedro Cintas3

1Dipartimento di Scienza e Tecnologia del Farmaco, Università di Torino, Torino, Italy
2 Dipartimento di Ingegneria Chimica e di Processo, Università di Genova, Genova, Italy
3 Departamento de Quimica Organica e Inorganica, Universidad de Extremadura, Badajoz, Spain
Ultrasonics Sonochemistry 15 (2008), 898-902

DETERMINATION OF CAPSAICINOIDS IN PEPPERS BY MICROWAVE-ASSISTED EXTRACTION-HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY WITH FLUORESCENCE DETECTION

Gerardo F. Barbero, Miguel Palma, Carmelo G. Barroso

Grupo de Investigacion Quimico Analitica del Vino y Productos Agroalimentarios, Departamento de Quimica Analitica, Facultad de Ciencias, Universidad de Cadiz, Cadiz, Spain
Analytica Chimica Acta 578 (2006), 227-233


MICROWAVE ASSISTED EXTRACTION OF SOY ISOFLAVONES

Mauricio A. Rostagno, Miguel Palma, Carmelo G. Barroso

Grupo de Investigacion Quimico Analitica del Vino y Productos Agroalimentarios, Departamento de Quimica Analitica, Facultad de Ciencias, Universidad de Cadiz, Cadiz, Spain
Analytica Chimica Acta 588 (2007), 274-282

MICROWAVE ASSISTED EXTRACTION OF MELAMINE RESIDUES FROM PET FOOD AND ANALYSIS BY ION-EXCHANGE LC-DAD

Chao Han1, Yi-Nan Wu1, Yong-Fang Zhou1, Yi-Qing Gong1, Cui-Ping Liu1, Li Wang2, Yan Shen3

1Wenzhou Entry-Exit Inspection and Quarantine Bureau of PRC, Wenzhou, China
2 College of Food Science and Biotechnology Engineering, Zhejiang Gongshang University, Hangzhou, China
3 College of Chemistry and Materials Engineering, Wenzhou University, Wenzhou, China
Chromatographia 2009, 70, 927-931


INVESTIGATION ON OCHRATOXIN. A STABILITY USING DIFFERENT EXTRACTION TECHINIQUES

Ali Liazid2, Miguel Palma1, Jamal Brigui2, Carmelo G. Barroso2

1Grupo de Investigacion Quimico Analitica del Vino y Productos Agroalimentarios, Departamento de Quimica Analitica, Facultad de Ciencias, Universidad de Cadiz, Cadiz, Spain
2 Departement de Génie Chimique, Faculté des Sciences et Techniques de Tanger, Université Abdelmalek Essaadi, Tanger, Morocco
Talanta 71 (2007), 976-980

SUITABILITY OF MICROWAVE-ASSISTED EXTRACTION COUPLED WITH SOLIDPHASE EXTRACTION FOR ORGANOPHOSPHORUS PESTICIDE DETERMINATION IN OLIVE OIL

Edwar Fuentes, Maria E. Baez, Adali Quinones

Departamento de Quimici Inorganica y Analitica, Facultad de Ciencias Quimicas y Farmaceuticas, Universidad de Chile, Santiago, Chile
Journal of Chromatography A, 1207 (2008), 38-45


MICROWAVE-ASSISTED EXTRACTION AT ATMOSPHERIC PRESSURE COUPLED TO DIFFERENT CLEAN-UP METHODS FOR THE DETERMINATION OF ORGANOPHOSPHORUS PESTICIDES IN OLIVE AND AVOCADO OIL

Edwar Fuentes, Maria E. Baez, Juan Diaz

Departamento de Quimici Inorganica y Analitica, Facultad de Ciencias Quimicas y Farmaceuticas, Universidad de Chile, Santiago, Chile
Journal of Chromatography A, 1216 (2009), 8859-8866

DETERMINATION OF PHTHALATE ESTERS FROM FOOD-CONTACTED MATERIALS BY ON-LINE MICRODIALYSIS AND LIQUID CHROMATOGRAPHY

Jen-Fon Jen, Tzu-Chi Liu

Deparment of Chemistry, National Chung Hsing University, Taichung, Taiwan
Journal of Chromatography A, 1130 (2006), 28-33


MICROWAVE-ASSISTED EXTRACTION AND LARGE-VOLUME INJECTION GAS CHROMATOGRAPHY TANDEM MASS SPECTROMETRY DETERMINATION OF MULTIRESIDUE PESTICIDES IN EDIBLE SEAWEED

D. Garcia-Rodriguez, A. M. Carro, R. Cela, R.A. Lorenzo

Departamento de Quimica Analitica, Nutricion y Bromatologia, Facultad de Quimica, Instituto de Investigaciones y Analisis Alimentarios, Universidad de Santiago de Compostela, Spain
Anal. Bioanal. Chem. (2010), 398:1005-1016

DETERMINATION OF ADIPATE PLASTICIZERS IN POLY(VINYL CHLORIDE) BY MICROWAVE-ASSISTED EXTRACTION

J. M. Cano1, M. L. Marin2, A. Sanchez2, V. Hernandis1

1Department of Analytical Chemistry, University of Alicante, Alicante, Spain
2 Institute of Toys Research (AIJU), Alicante, Spain
Journal of Chromatography A, 963 (2002), 401-409


ANALYSIS OF SWEET CHERRIES ANTIOXIDANT CONTENT (Poster)

G. Grigoras1,2, E. Destandau1, A. L. Finaru2, C. Elfakir1

1Institute of Organic and Analytical Chemistry, University of Orléans, Orléans, France
2 Applied Chemistry and Process Engineering Research Center, University of Bacau, Bacau, Romania

HEAT EXTRACTION OF CORN FIBER HEMICELLULOSE

Zsuzsa Benko, Alexandra Andersson, Zsolt Szengyel, Melinda Gaspar, Katu Réczey, Henrik Stalbrand

Department of Agricultural Chemical Technology, Budapest University, Hungary
Applied Biochemistry and Biotechnology, Vol. 136-140, 2007


MICROWAVE-ASSISTED AUTOHYDROLYSIS OF PRUNUS MUME STONE FOR EXTRACTION OF POLYSACCHARIDES AND PHENOLIC COMPOUNDS

S. Tsubaki, Y. Ozaki, J. Azuma

Div. of Environmental Science and Technology, Graduate School of Agriculture, Kyoto University, Kyoto, Japan
Journal of Food Science, Vol. 75, Nr. 2, 2010

OPTIMIZATION OF MICROWAVE-ASSISTED EXTRACTION OF CARBOHYDRATES FROM INDUSTRIAL WASTE OF CORN STARCH PRODUCTION USING RESPONSE SURFACE METHODOLOGY

Tomoki Yoshida, Shuntaro Tsubaki, Yoshikuni Teramoto, Jun-ichi Azuma

Graduate School of Agriculture, Kyoto University, Kyoto, Japan
Bioresource Technology 101 (2010), 7820-7826


EVALUATION OF THE EXTRACTION EFFICIENCY OF THERMALLY LABILE BIOACTIVE COMPOUNDS IN GASTRODIE ELATA BLUME BY PRESSURIZED HOTE WATER EXTRACTION AND MICROWAVE-ASSISTED EXTRACTION

Chin Chye Teo, Swee Ngin Tam, Jean Wan Hong Yong, Choy Sin Hew, Eng Shi Ong

Nanyang Technologyical University, Singapore
Journal of Chromatography A, 1182 (2008), 34-40

VALIDATION OF GREEN-SOLVENT EXTRACTION COMBINED WITH CHROMATOGRAPHIC CHEMICAL FINGERPRINT TO EVALUATE QUALITY OF STEVIA REBAUDIANA BERTONI

Chin Chye Teo, Swee Ngin Tan, Jean Wan Hong Yong, Choy Shin Hew, Eng Shi Ong

Nanyang Technological University, Singapore
J. Sep. Sci. 2009, 613-622


DETERMINATION OF ANTIOXIDANT COMPONENTS IN RICE BRAN OIL EXTRACTED BY MICROWAVE-ASSISTED METHOD

G. Zigoneanu, L. Williams, Z. Xu, C. M. Sabliov

Louisiana State University, Agricultural Center, USA
Bioresource Technology 99 (2008), 4910-4918

DEVELOPMENT OF AN EASY TO USE ANALYTICAL METHOD FOR THE DETERMINATION OF INORGANIC ARSENIC IN FOOD OF ANIMAL ORIGIN

Angela Sorbo1, Francesco Cubadda2, Federica Aureli2, Marilena D’Amato2, Andrea Raggi2, Anna Chiara Turco1, Laura Ciaralli1

1European Union Rejerence Laborotory far Chemical Elements in Food of Animal Origin, Istituto Superiore di Sanità, Rome, ltaly
2 Dept. at Food Safety and Veterinory Public Health, Istituto Superiore di Sanità, Rome, ltaly
European Winter Conference on Plasma Spectrochemistry, Krakow, 10-15 February 2013

NEOS-NEOS GR


SOLVENT FREE MICROWAVE-ASSISTED EXTRACTION OF ANTIOXIDANTS FROM SEA BUCKTHRON (HIPPOPHAE RHAMNOIDES) FOOD BY-PRODUCTS

Sandrine Périno-Issartier, Zill-e-Huma, Maryline Abert-Vian, Farid Chemat

Université d’Avignon et des Pays de Vaucluse, Avignon, France
Food Bioprocess Technol (2011), 4 :1020-1028

MICROWAVE HYDRODIFFUSION AND GRAVITY, A NEW TECHNIQUE FOR EXTRACTION OF ESSENTIAL OILS

Maryline Abert Vian1, Xavier Fernandez2, Franco Visinoni3, Farid Chemat1

1Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
2 Université de Nice, Nice, France
3Milestone Srl, Sorisole, Bergamo, Italy
Journal of Chromatography A, 1190 (2008), 14-17


A NEW PROCESS FOR EXTRACTION OF ESSENTIAL OIL FROM CITRUS PEELS: MICROWAVE HYDRODIFFUSION AND GRAVITY

Nabil Bousbia1, Maryline Abert Vian3, Mohamed A. Ferhat2, Emmanuel Petitcolas3, Brahim Y. Meklati2, Farid Chemat3

1Institut National Agronomique, Alger, Algérie
2 Centre de Recherche Scientifique et Technique en Analyses Physico-Chimiques, Alger, Algérie
3Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
Journal of Food Engineering 90 (2009), 403-413

CLEAN RECOVERY OF ANTIOXIDANT FLAVONOIDS FROM ONIONS: OPTIMISING SOLVENT FREE MICROWAVE EXTRACTION METHOD

Zill-e-Huma, Maryline Abert Vian, Jean Francois Maingonnat, Farid Chemat

Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
Journal of Chromatography A, 1216 (2009), 7700-7707


COMPARISON OF TWO ISOLATION METHODS FOR ESSENTIAL OIL FROM ROSEMARY LEAVES: HYDRODISTILLATION AND MICROWAVE HYDRODIFFUSION AND GRAVITY

Nabil Bousbia1, Maryline Abert Vian3, Mohamed A. Ferhat2, Emmanuel Petitcolas3, Brahim Y. Meklati2, Farid Chemat3

1Institut National Agronomique, Alger, Algérie
2 Centre de Recherche Scientifique et Technique en Analyses Physico-Chimiques, Alger, Algérie
3Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
Food Chemistry 114 (2009), 355-362

A NOVEL IDEA IN FOOD EXTRACTION FIELD: STUDY OF VACUUM MICROWAVE HYDRODIFFUSION TECHNIQUE FOR BY-PRODUCTS EXTRACTION

Zill-e-Huma, Maryline Abert-Vian, Mohamed Elmaataoui, Farid Chemat

Université d’Avignon et des Pays de Vaucluse, Avignon, France
Journal of Food and Engineering 105 (2011), 351-360


A REMARKABLE INFLUENCE OF MICROWAVE EXTRACTION: ENHANCEMENT OF ANITOXIDANT ACTIVITY OF EXTRACTED ONION VARIETIES

Zill-e-Huma, Maryline Abert-Vian, Mohamed Elmaataoui, Farid Chemat, Olivier Dangles, Anne- Sylvie Fabiano-Tixier

Université d’Avignon et des Pays de Vaucluse, Avignon, France
Food Chemistry 127 (2011), 1472-1480

Neos Gr + Steam


IMPROVED MICROWAWVE STEAM DISTILLATION APPARATUS FOR ISOLATION OF ESSENTIAL OILS. COMPARISON WITH CONVENTIONAL STEAM DISTILLATION

Naima Sahraoui1, Maryline Abert Vian2, Isabelle Bornard3, Chahrazed Boutekedjiret1,4, Farid Chemat2

1Ecole Nationale Polytechnique, Alger, Algérie
2 Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
3INRA, Unité de Pathologie Végétale, Avignon, France4Centre de Recherche en Analyses Physico-Chimiques, Alger, Algérie
Journal of Chromatography A, 1210 (2008), 229-233

ECO-FRIENDLY AND CLEANER PROCESS FOR ISOLATION OF ESSENTIAL OIL USING MICROWAVE ENERGY. EXPERIMENTAL AND THEORETICAL STUDY

Asma Farhat1,2, Christian Gines2, Mehrez Romdhane1, Farid Chemat1

1Ecole Nationale d’Ingénieurs de Gabés, Gabés, Tunisie
2 Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
Journal of Chromatography A, 1216 (2009), 5077-5085 298.


MICROWAVE STEAM DIFFUSION FOR EXTRACTION OF ESSENTIAL OIL FROM ORANGE PEEL : KINETIC DATA, EXTRACT’S GLOBAL YIELD AND MECHANISM

Asma Farhat1, Anne-Sylvie Fabiano-Tixier3, Mohamed El Maataoui2, Jean-François Maingonnat3, Mehrez Romdhane3, Farid Chemat3

1Ecole Nationale d’Ingénieurs de Gabès, Tunisia
2 UMR 406, Université d’Avignon et des Pays de Vaucluse, Avignon, France
3UMR 408, Université d’Avignon et des Pays de Vaucluse, Avignon, France
Food Chemistry 125 (2011), 255-261

VALORIZATION OF CITRUS BY-PRODUCTS USING MICROWAVE STEAM DISTILLATION (MSD)

Naima Sahraoui1, Maryline Abert-Vian2, Mohamed El Maataoui3, Chahrazed Boutekedjiret1, Farid Chemat2

1Ecole Nationale d’Ingénieurs de Gabès, Tunisia
2 UMR 408, Université d’Avignon et des Pays de Vaucluse, Avignon, France
3UMR 406, Université d’Avignon et des Pays de Vaucluse, Avignon, France
Innovative Food Science and Emerging Technologies 12 (2011), 163-170

NEOS and DEAN STARK


NEW AND RAPID ANALYTICAL PROCEDURE FOR WATER CONTENT DETERMINATION: MICROWAVE ACCELERATED DEAN-STARK

Sébastien Veillet1, Valérie Tomao1, Franco Visinoni2,Farid Chemat1

1Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
2 Milestone Srl, Sorisole, Bergamo, Italy

Analytica Chimica Acta 632 (2009), 203-207

SOXHLET


NEW MICROWAVE-INTEGRATED SOXHLET EXTRACTION. AN ADVANTAGEOUS TOOL FOR THE EXTRACTION OF LIPIDS FROM FOOD PRODUCTS

Matthieu Virot1, Valérie Tomao1, Giulio Colnaghi2, Franco Visinoni2,Farid Chemat1

1Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
2 Milestone Srl, Sorisole, Bergamo, Italy

Journal of Chromatography A, 1174 (2007) 138-144

GREEN PROCEDURE WITH A GREEN SOLVENT FOR FATS AND OILS’ DETERMINATION MICROWAVE-INTEGRATED SOXHLET USING LIMONENE FOLLOWED BY MICROWAVE CLEVENGER DISTILLATION

Matthieu Virot1, Valérie Tomao1, Christian Ginies1, Franco Visinoni2,Farid Chemat1

1Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
2 Milestone Srl, Sorisole, Bergamo, Italy
Journal of Chromatography A, 1196-1197 (2008), 147-152


MICROWAVE-INTEGRATED EXTRACTION OF TOTAL FATS AND OILS

Matthieu Virot1, Valérie Tomao1, Christian Ginies1,Farid Chemat1

1Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France

Journal of Chromatography A, 1190 (2008), 14-17

RAPID, CLEAN AND ECO-FRIENDLY MICROWAVE EXTRACTION PROCESS FOR THE DETERMINATION OF FAT AND OIL: APPLICATION TO GREEN VEGETABLES

C. Beghdad1, M. Virot2, M. Belarbi1, C. Mathe2,V. Tomao2, Farid Chemat1

1Université Abou-bekr Belkaid Tlemcen, Algeria
2 Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
Chemistry Today, vol. 26 n.6, November/December 2008


TOTAL LIPID EXTRACTION OF FOOD USING d-LIMONENE AS AN ALTERNATIVE TO n-HEXANE

Matthieu Virot1, Valérie Tomao1, Christian Ginies1,Farid Chemat1

1Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France

Chromatographia 2008, 68, 311-313

EXTRACTION OF KIWI SEED OIL : SOXHLET VERSUS FOUR DIFFERENT NONCONVENTIONAL TECHNIQUES

Giancarlo Cravotto1,Carlo Bicchi1, Stefano Mantegna1, Arianna Binello1,V. Tomao2, Farid Chemat1

1Università di Torino, Torino, Italy
2 Université d’Avignon et des Pays de Vaucluse, Avignon, France
Natural Product Research, Vol. 25, No. 10, June 2011, 974-981

Book chapters


MICROWAVE-ASSISTED EXTRACTION OF ESSENTIAL OILS

Farid Chemat, Marie E. Lucchesi

Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
Chapter 22, from Microwaves in Organic Synthesis, second edition, edited by A. Loupy. Wiley, Weinheim, 2006, ISBN: 978-3-527-31452-0

MICROWAVE ISOLATION OF ESSENTIAL OILS (2009)

Farid Chemat1, Mayline Abert Vian1, Marie Lucchesi2

1 Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
2 LEBHAM, Université de Bretagne Occidentale, Brest, France


MICROWAVES IN FOOD PROCESSING

Sandrine Perino-Issartier, Jean-François Maingonnat and Farid Chemat

Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
Chapter 12, from Alternatives to Conventional Food Processing, edited by A. Proctor RSC., London, 2010. ISBN: 978-1-84973-037-2

TECHNIQUES FOR OIL EXTRACTION

Farid Chemat

Université d’Avignon Sécurité et Qualité des Produits d’Origine Végétale, Avignon, France
Chapter 2, from Citrus essential oil : Flavor and Fragrance, edited by M. Sawamura Wiley, Weinheim, 2010. ISBN: 978-0-470-37218-0


COMBINED EXTRACTION TECHNIQUES

Farid Chemat and Giancarlo Cravotto

Chapter 6, from Enhancing Extraction Processes in the Food Industry, pages 173-190, 201

MICROWAVE FOOD PROCESSING

Sandrine Perino-Issartier, Jean-François Maingonnat and Farid Chemat

UMR 408, Université d’Avignon et des Pays de Vaucluse, Avignon, France
Chapter 11, RSC Green Chemistry No. 10, Royal Society Chemistry, 2011

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